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Guys, don’t miss out on this view and lunch at Fleet Landing on March 26th. The bus departs at 11:00 a.m. from the front commons.

Step into the embrace of the waterfront at Fleet Landing Restaurant, where the charm of Charleston’s coast awaits you at every turn. Here, the panoramic vistas set the stage for a menu that weaves together the rich tapestry of Southern culinary traditions with the bounty of local seas.

At Fleet Landing, you’ll find a variety of delicious options for lunch, dinner, and even brunch on Sundays. The restaurant offers a diverse menu, focusing on local and sustainable produce and seafood. With their waterfront location, you’re sure to enjoy stunning views while you dine.

For lunch, Fleet Landing offers a selection of appetizers, soups, and salads to start your meal. You may choose from options such as the Crispy Steak Calamari with apricot glaze and red pepper remoulade, or the Chilled Blue Crab Dip served with assorted crackers. Entrees include a mix of seafood platters, sandwiches, and grilled meat options to satisfy your cravings. Don’t miss out on their signature seafood tower, featuring a split cold-water lobster tail, snow crab claws, oysters, and shrimp cocktail.

Aside from the fantastic food, Fleet Landing also offers an extensive beverage menu. Choose from a range of handcrafted cocktails, beer, wine, and even non-alcoholic options to complement your meal and enhance your dining experience.

 

Click here to see the menu

Details

Date:
March 26
Time:
11:00 am - 1:30 pm
Cost:
Free
Event Category:

Organizer

Activities – Trawick Commons
Email
britt.lock@bishopgadsden.org

Other

Price
$7.00 Transportation Fee